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Convenient, versatile, and a healthy addition to any meal, this chopped spinach is sure to become a staple in your commercial kitchen! This frozen spinach is picked at the peak of freshness and flash-frozen to preserve its high quality taste, without the use of preservatives. Extremely versatile in application, this spinach is an ideal ingredient for adding greens to virtually any smoothie, creating delectable appetizers like stuffed mushroom caps or spinach and artichoke dip, or a variety of soups, like tuscan white bean and spinach or italian wedding soup. You can also add to omelets and quiches, or simply serve as a healthy side to your entrees. No matter what it’s used for, its soft texture and mild flavor makes this chopped spinach an incredibly valuable ingredient to always have on-hand!
Spinach is a nutrient powerhouse, containing vitamins and minerals, such as folate, fiber, and iron, as well as carotenoids and flavonoids. Because this spinach is frozen at optimal freshness, it contains more of these essential nutrients than fresh spinach, which is likely to have lost most of its nutrients and folate by the time it reaches your kitchen. Plus, fresh spinach cooks down to a fraction of its original volume, making frozen spinach easier to calculate proportions and a much more economical choice for your establishment. While it does not have to be washed or blanched before use, it is recommended to thaw it in a colander and drain or squeeze dry the amount being used to get as much moisture out as possible before cooking.
