Whether your customers are dining in or grabbing takeout, you’ll be able to complete any meal with this Italian dressing! It fuses the flavor of zesty red bell pepper, leaf oregano, and crushed basil in oil and vinegar to deliver the right amount of light and tangy taste to your customers’ food. Italian dressing has a translucent, light orange color and a delicate consistency similar to the consistency of vinaigrette. One of the most popular salad dressings, this flavor-rich recipe is perfect for drizzling over house salads. Mix it into cold pasta salads to add cool, tangy taste!